Pour cooking oil into the frying pan and heat it over medium heat.
Dip each banana slice into the batter until it is completely covered. Pour cooking oil into the frying pan and
In a mixing bowl, combine the all-purpose flour, rice flour, sugar, and salt. Here is a simple, clear example of a
Here is a simple, clear example of a procedure text for a popular Indonesian snack: . How to Make Crispy Fried Bananas Goal: To make a delicious and crispy traditional snack. Ingredients: A bunch of ripe bananas (Saba or Plantain) 100g all-purpose flour 2 tablespoons of rice flour (for extra crunch) 1 tablespoon of sugar A pinch of salt Cooking oil Tools: Frying pan Mixing bowl Steps: Fry them until they turn golden brown and crispy
Carefully place the coated bananas into the hot oil. Fry them until they turn golden brown and crispy.
Your crispy fried bananas are ready to be served while warm!