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[s3e16] | Team Challenge

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[s3e16] | Team Challenge

The teams were tasked with running a professional dinner service for 44 guests (22 per team), with acting as the expediter.

Replicate the intricate, award-winning dishes of Hatfield's owners, Quinn and Karen Hatfield, to the highest standards of fine dining.

The Red Team (Women) ultimately secured the win, impressing the judges and diners with their execution and teamwork. The Pressure Test [S3E16] Team Challenge

In , the top six home cooks faced a high-pressure Restaurant Takeover team challenge at Hatfield's , a renowned fine-dining establishment in Los Angeles. This "Battle of the Sexes" saw the remaining contestants split into two teams to replicate the restaurant's signature appetizers and entrées. Team Composition & Leadership

As the winners of the previous challenge, and Frank Mirando served as team captains: The teams were tasked with running a professional

Led by Becky, featuring Christine Ha and Monti Carlo .

The losing Blue Team (Frank, David, and Josh) returned to the MasterChef kitchen for a defining elimination challenge. The Pressure Test In , the top six

Prepare a Filet Mignon steak three different ways : rare, medium, and well-done.