This guide explores the locations and culinary highlights from the series opener, , which follows a journey through the historical and royal flavors of Seoul, South Korea . The episode focuses on the transition from traditional palace cuisine to the modern "street food" that evolved from those royal roots. 🍱 The Royal Culinary Journey
: This cultural center offers authentic Royal Court Cuisine based on historical records. It is highly recommended for its traditional architecture and formal dining setting. Tosokchon Samgyetang ₩20,000–30,000Samgyetang restaurant OpenJongno District, Seoul, South Korea Address : 5 Jahamun-ro 5-gil, Jongno-gu, Seoul [S1E1] Taste of the King
: The episode highlights the "Brass Coin" (Yeopjeon) Lunchbox . You can trade modern currency for traditional brass coins to "buy" various street foods, bridging the gap between old-world commerce and modern snacks. 🥢 Featured Dishes to Try Sinseollo (Royal Hot Pot) This guide explores the locations and culinary highlights
: A complex, colorful soup cooked in a specialized silver or brass pot with a chimney. It represents the "harmony" of ingredients. Gujeolpan (Platter of Nine Delicacies) It is highly recommended for its traditional architecture
: Minced beef short ribs, grilled to perfection—originally created so royalty wouldn't have to struggle with bones while eating. Fine Dining & Tradition Palace & Street Food
The episode centers on the concept of Jongga (head family) cooking and the meticulous preparation required for a king’s table.
: Famous for its Ginseng Chicken Soup , a dish that embodies the "restorative" qualities prized by Korean royalty. Expect a wait, as it is a local and tourist staple located near the palace. Tongin Traditional Market OpenJongno District, Seoul, South Korea Address : 18 Jahamun-ro 15-gil, Jongno-gu, Seoul