- Fresh: Puya

The Puya (or Pulla ) chile belongs to the Capsicum annuum species and is closely related to the Guajillo pepper.

It measures 5,000 to 8,000 Scoville Heat Units (SHU) , making it slightly hotter than a Jalapeño. Puya - Fresh

They pair excellently with chicken, fish, pork, and veal. The Puya (or Pulla ) chile belongs to

Fresh puyas are often used to add both color and a "zingy" fruitiness to dishes. 000 to 8