: The standard "grocery store" variety. It has a mild, slightly fruity flavor and is used mostly for its vibrant color.
: Made from spicier peppers and often includes the seeds and stems. It provides a noticeable but generally manageable heat. Paprika
Paprika: A Complete Guide to This Popular Spice - Milk Street : The standard "grocery store" variety
: A Spanish staple where peppers are dried over oak wood fires. It adds a rich, smoky depth to dishes like paella or roasted meats. Paprika