Oven Cleaning -

For lighter build-up, you can use to loosen grease in under an hour [7, 27, 28].

: Heat the oven (settings vary from 175°F to 450°F depending on the method) for 20–30 minutes, then turn it off and let the steam work [2, 7, 27, 28].

: Let it sit for at least 12 hours or overnight to break down stubborn grime [10, 12, 24]. OVEN CLEANING

: To keep odors at bay between deep cleans, try heating lemon or orange peels inside for 10 minutes for a fresh, citrusy scent [23].

: Place an oven-safe dish with water (and optionally vinegar or baking soda) on the bottom rack [2, 7, 27, 28]. For lighter build-up, you can use to loosen

: After wiping away the paste with a damp cloth, spritz the remaining residue with white vinegar . The resulting fizz helps lift the last bits of dirt for a final wipe-down [10, 12, 16]. Quick Maintenance Hacks

: To see your reflection (and your food) again, a paste of baking soda and water left for 20 minutes can remove that hazy brown film [29, 32]. : To keep odors at bay between deep

: Mix 1/2 cup of baking soda with a few tablespoons of water until it reaches a spreadable consistency [12, 30].