You can find bulk beef through local farms or specialized providers like Oxbow Cattle Company or Circle J Meat . Whole Beef - Oxbow Cattle Company
The actual meat you take home after bones and fat are removed, usually ~60% of hanging weight (e.g., 400–430 lbs). What You Get (Example for 400+ lbs of Meat) A whole cow yields a variety of cuts, typically including: Steaks: Ribeye, T-bone, Sirloin, and Filet Mignon. Roasts: Chuck, Rump, and Brisket. how much to buy a whole cow
If buying from a farmer, ensure you know if the "kill fee" and "cut and wrap" fees are included or charged separately by the butcher. You can find bulk beef through local farms
You will need roughly 16 to 20 cubic feet of dedicated freezer space to store a whole cow. Roasts: Chuck, Rump, and Brisket
High-end options like Wagyu can increase the price significantly, with half-cows alone often costing over $2,300 . The "Weight" Breakdown