It was significantly larger than a standard mandolin and featured a deep, bowl-shaped back constructed from strips of wood.
A mandoline is a heavy-duty kitchen slicer that uses a stationary, adjustable blade to cut fruits and vegetables into uniform, paper-thin slices, juliennes, or waffle cuts. domaoline
Because the blades are razor-sharp, you should always use the included safety guard or food pusher to protect your fingers. It was significantly larger than a standard mandolin
Part of the Neapolitan mandolin family, it was used primarily in the 18th century as a bass voice in mandolin ensembles. domaoline