: As one of the largest retailers in the country, they occasionally stock SangSom in their "International Rum" section, particularly in states with large international communities like California, Florida, and New York. 2. Local Asian Markets & High-End Liquor Stores
The short answer is:
Unlike traditional Caribbean rums, SangSom is distilled from sugarcane molasses and then aged for five years in oak barrels before being infused with a secret blend of herbs and spices. This gives it a "punchier" flavor than your standard gold rum. buy sangsom usa
While SangSom was once a "vacation-only" treat, international distribution has expanded. It is imported into the United States, but because alcohol laws vary drastically by state, you won't find it in every corner liquor store.
If you prefer to shop in person, head to a large-scale Asian supermarket (like or 99 Ranch Market ) that has a dedicated liquor license. While they primarily focus on Soju and Sake, larger flagship locations often carry Southeast Asian staples like SangSom or its "cousin," Mekhong. 3. Thai Restaurants : As one of the largest retailers in
: The "local way"—in a glass with lots of ice, a splash of soda water, and a squeeze of lime. Or, for the full experience, mix it with a Thai Red Bull (the non-carbonated version in the small glass bottle) and ginger ale. Quick Facts for Your Purchase Origin Thailand (SangSom Co., Ltd.) Alcohol Content Typically 40% ABV Classification Special Rum (often called "whiskey" in Thailand) Awards Multiple gold medals at international spirit competitions
But once you’re back on American soil, finding that distinctive brown bottle can feel like a scavenger hunt. Here is the lowdown on how to bring a taste of Thailand to your home bar in the USA. This gives it a "punchier" flavor than your
or Spirit Hub : These platforms often carry international craft spirits and "exotic" rums.