Black Cod London — Buy

The most popular way to enjoy this fish is with a classic Miso Glaze. Black Cod Fillets (Skin on) 2 tbsp White Miso Paste 2 tbsp Mirin 1 tbsp Sake 1 tbsp Caster Sugar Steps:

Mix miso, mirin, sake, and sugar. Cover the fish and refrigerate for 24-48 hours. buy black cod london

While commonly known as " Black Cod " in restaurants, the fish is scientifically Sablefish (or sometimes Butterfish). The most popular way to enjoy this fish

Known for supplying top restaurants, their home delivery service offers 700g-800g sides of black cod, available both fresh and miso-marinated. Fine & Wild buy black cod london